News &
Insights

Home grown crimped grain can be a highly effective way to preserve cereals at harvest, reduce bought in feed costs and provide a high energy ingredient for ruminant diets when forage quality or quantity is under pressure. When harvested and stored correctly, crimping allows cereals to be taken earlier than conventional combining, while treatment with…

Over the last few weeks, there have been numerous reports from farmers all across Northern Ireland of cattle showing signs of severe skin irritation and what appears to be ‘sunburn.’ Cattle can experience photosensitisation, commonly known as sunburn. This is a skin condition caused by a reaction of certain substances in the body with sunlight,…

Wholecrop cereal silage has become a key part of how many dairy and beef producers balance diets and stretch forage stocks. At the heart of making wholecrop work is doing the basics right in the field and then protecting that investment with the right silage additive, such as MAGNIVA Platinum Wholecrop, to keep clamps cool…

Fane Valley Group CEO Trevor Lockhart has announced the launch of Giving Together, a new branded charity initiative designed to strengthen the Group’s commitment to supporting communities through meaningful partnerships, fundraising and volunteering. Giving Together will serve as the Fane Valley Group’s long-term charity partnership brand, bringing all community engagement, fundraising and volunteering activities together…

Fane Valley Co-Operative Society is delighted to announce the extension of its headline sponsorship of Armagh County Show until 2029. This renewed partnership reflects a shared commitment to supporting agriculture, rural communities and the continued success of one of Northern Irelands premier farming events. The Armagh County Show is a vital showcase for the very…

As another silage season approaches it important to maximise forage quality by using proven silage inoculants. With unpredictable weather patterns, tighter input costs, and a need to focus on animal performance. The right silage inoculant can help improve silage quality by reducing energy losses during fermentation and reduced dry matter losses. Silage inoculants, such as…

Fane Valley Feeds has launched MAXIMUS, a new-generation beef feed range designed to deliver higher animal performance through improved nutritional efficiency. Developed by the Fane Valley Feeds technical team as part of the wider Fane Valley AgriAdvance Animal Nutrition programme, MAXIMUS reflects the Group’s commitment to science-led feed innovation and practical on‑farm results. Driving performance…

Forage maize is on the rise in Northern Ireland, with many farmers seeing its benefits of offering high‑energy forage, good nitrogen use efficiency and an excellent outlet for organic manures when managed correctly. Success, however, depends on matching the crop to site, soil temperature, and establishment system. Maize silage is highly palatable, rich in starch…

In Northern Ireland interest in liquid fertilisers has been increasing in recent years, driven by escalating costs of chemical fertiliser and tightening environmental regulations. Since precise and efficient fertiliser application has become increasingly critical, liquid fertiliser offers a promising alternative to traditional solid granular forms. The enhanced application accuracy and superior nutrient utilisation makes liquid…